Bring a bewitching treat to your Halloween party with these severed Mozzarella Witches’ Fingers! These were the easiest Halloween snack to make—using only three ingredients. Four-year-old Keira thought these were so cool and spooky! Of course, she happily ate every bite – just as she did when I made her my gluten free vegan Frankenguac. This is the first year she really understands Halloween, and she is absolutely thrilled by everything festive—from ghosts to skeletons to Halloween candy! Drop some marinara on the bottom of each finger for some severed finger foods!
If you’re trying to rack your brain thinking of what to make for your kid’s classroom or daycare Halloween party, this snack is definitely an easy one that can be made in as little as 15 minutes. This makes a great addition to a DIY Halloween party, as a snack for the kids or grandkids, and is a popular Halloween dinner at my house! If you’re struggling with what to cook for dinner on Halloween night, this one is super quick and easy and will have your kids laughing at the severed bloody fingers.
Ingredients in Mozzarella Witches’ Fingers
Mozzarella sticks. Look for breaded mozzarella sticks which can be found in the frozen aisle of most grocery stores.
Pumpkin seeds. You can use pumpkin seeds or sliced almonds for the nails.
Marinara. Dip your severed fingers in warm marinara for an extra spooky snack.
How to make the best Mozzarella Witches’ Fingers
STEP 1: Use a paring knife to carefully cut a fingernail bed shape. Prepare mozzarella sticks according to the package directions.
STEP 2: Place a pumpkin seed in the nail bed and serve with warm marinara.
STEP 3: If you make this recipe, don’t forget to leave a rating and comment!
More Halloween recipes you’ll love!
Halloween Bloody Finger Hot Dogs
Halloween Jack-o’-Lantern Bean Dip
Halloween Jack-o’-Lantern Fanta Floats
Coffee Filter Tootsie Pop Ghosts
Chocolate Chip Pumpkin Muffins
Final Thoughts
Finally, if you make these Mozzarella Witches’ Fingers, be sure to leave a comment and/or give this recipe a rating! I love to hear from everyone who makes this recipe and always try my best to respond to all comments.
If you do make this recipe, don’t forget to tag #elisemccollister on Instagram! It makes me so happy to see your recipe photos!
Mozzarella Witches’ Fingers
Equipment
Ingredients
- mozzarella sticks
- pumpkin seeds can also use sliced almonds
- marinara for drizzling and serving
Instructions
- Use a paring knife to carefully cut a fingernail bed shape. Prepare mozzarella sticks according to the package directions.
- Place a pumpkin seed in the nail bed and serve with warm marinara.
- If you make this recipe, don't forget to leave a rating and comment!
Share this recipe!
Elise’s Kitchen Favorites
