Keto Pepperoni Chips

When you’re on a low a low carb keto diet, you may think you can’t have chips, but you CAN have chips—pepperoni chips, for zero carbs! No carbs! How many foods have ZERO carbs? Not many, that’s for certain. These delicious pepperoni chips are gluten free and make the perfect crunchy, flavorful bite especially when you need a quick grab and go snack! They taste best dipped in my gluten free, low carb creamy Homemade Ranch Dressing!

This easy healthy snack recipe contains just ONE ingredient—pepperoni! Ready in less than 15 minutes, you can have your own healthy, gluten free snack while remaining in ketosis! It’s the perfect snack for the busiest person who wants to maintain a healthy lifestyle. And how much easier does it get than a SINGLE ingredient?! It’s one of the simplest recipes out there!

What do I eat keto pepperoni chips with?

My easy keto pepperoni chips taste great with popcorn or beef jerky. You can dip them in queso dip, guacamole, ranch, or any creamy sauce for a decadent combo! Of course, you don’t need a dip as they taste absolutely delicious on their own.

How to Make the Best Keto Pepperoni Chips

STEP 1: Preheat your oven and line a baking sheet with parchment paper.

STEP 2: Spread the pepperoni over the prepared baking sheet and bake until crispy. Oven temperatures do vary, so keep a close eye on them.

STEP 3: Make this and then leave a rating and comment to help out other readers!

Leftovers

If there are any leftovers, store them either in an airtight container or a sandwich bag with a zip top seal. They don’t require refrigeration.

More low carb keto recipes you’ll love!

Keto Bagels

Egg Roll in a Bowl

Low-Carb Hamburger Steak and Gravy with Broccoli and Cauliflower Rice

Low Carb Keto Cheddar Crisps

Keto Crackers

Chili Lime Almonds

Cauliflower Tacos

Guacamole

Shrimp Ceviche

Corn Cucumber Avocado Salsa

World’s Best Pico de Gallo

Final Thoughts

Finally, if you make these Pepperoni Chips, be sure to leave a comment and/or give this recipe a rating! I love to hear from everyone who makes this recipe and always try my best to respond to all comments.

If you do make this recipe, don’t forget to tag #elisemccollister on Instagram! It makes me so happy to see your recipe photos!

Keto Pepperoni Chips

Elise McCollister

When you’re on a low a low carb keto diet, you may think you can’t have chips, but you CAN have chips—pepperoni chips, for zero carbs! These delicious pepperoni chips are gluten free and make the perfect crunchy, flavorful bite especially when you need a quick grab and go snack!

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Prep Time 5 minutes mins

Cook Time 6 minutes mins

Total Time 11 minutes mins

Course Snacks

Cuisine American

Servings 24

Calories 10 kcal

Equipment

• Baking sheet

Ingredients

  

1x2x3x4x

• 24 pepperonis

Instructions

 

• Preheat the oven to 425° F and line a baking sheet with parchment paper.
• Spread the pepperoni over the prepared baking sheet and bake for 9-10 minutes, or until crispy. Oven temperatures do vary, so keep a close eye on them.
• If you make this recipe, don't forget to leave a rating and comment!

Nutrition (per serving)

Calories: 10kcalCarbohydrates: 0.02gProtein: 0.4gFat: 1gSaturated Fat: 0.4gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.4gTrans Fat: 0.03gCholesterol: 2mgSodium: 32mgPotassium: 5mgCalcium: 0.4mgIron: 0.03mg

Did you try this recipe?Mention @elisemccollister or tag #elisemccollister!